Halo pH/Temperature Sensor for Testing Beer, Hanna Instruments, FC2142

Item: 91-2599-98-EA

UOM: EA (1)
Price:
Sale price$319.99

Description

Hanna Instruments® HALO® Wireless Beer pH Meter, FC2142

Features:

  • Designed to measure pH in mash, wort, and finished beer
  • Excellent for home and craft beer makers, kitchen or food laboratory
  • Built in electrode has durable titanium body, flat glass tip and renewable cloth junction which is ideal for sampling items with higher solid content
  • Transmits readings by Bluetooth® directly to Apple®, Android or edge® blu
  • Take laboratory grade pH and temperature measurements using your smart phone or tablet
  • HALO's smart system provides alert when electrode needs cleaning or calibration
  • Can provide real-time data updated every second and saved to history every hour limited only by memory capacity of device
  • Measurements can be displayed as stand alone reading, tabulated or as a graph with pinch-to-zoom for easier viewing
  • Data can be share four ways:
    • All data since last autosave
    • Annotations only
    • All data within a timed interval
    • Annotations only within a timed interval
    • Share data via email in CSV format
  • Follows GLP guidelines by recording date, time, offset and average slope plus calibrated buffers, mV values, temperature and slopes between each buffer

Specifications:

Reference double, Ag/AgCl
Junction / Flow Rate cloth
Electrolyte gel
Range pH: 0 to 13
Recommended Operating Temperature 0 to 80 °C (32 to 176 °F) - GP
Tip / Shape flat
Diameter 12.7 mm (titanium)
Body Length 120 mm / 183 mm
Temperature Sensor yes
Body Material titanium
Recommended Use beer
Connection Bluetooth Smart (Bluetooth 4.0), 10 m (33 ft) range

Specifications

Specifications
Application pH/temperature of Beer
Manufacturer Hanna Instruments
Model No FC2142

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